Chinese Food
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Dolichos
What others do, share the process on the side
Braised noodles with lentils
Kidney bean is the name of our hometown. Its scientific name is kidney bean. Kidney bean is the cultivated variety of legume. It's also called kidney bean, kidney bean, bean, knife bean, etc. It's called qingmingdou in Quzhou, Zhejiang Province.... ...
Flatfood
When I was a kid, I made it when I grew up
Braised noodles with lentils
I used to eat it at my friend's house. It's always aftertaste. Because I didn't do it. I didn't dare to challenge it all the time. Today, I'm on a whim. When I see wet noodles, I remember the taste. Eat one.
Stew in a disorderly way
Strong Yujie has an extraordinary taste, delicate taste, a pot of stewed food with exquisite ingredients, light nutrition and full tone, which has captured Yujie's stomach and heart. The depression of career and love. Let Yu Jie's mood nearly co... ...
Braised pusai meat
A home-made dish often eaten as a child. Soft, waxy and delicious
Braised noodles with lentils
I bought a lot of cheap lentils today. How can I eat them? So I thought of stewed noodles with lentils.
Fried lentil box
When the lentils went on the market in large quantities, I thought of a string of lentils marinated by grandma in a pickle tank when I was a child. They were pasted and fried on the top. They were very delicious. Later, my mother also fried the ... ...
Flatlet
Healthy breakfast for children
Make your own flatfood
I used to learn it for myself.
Braised noodles with lentils
Beijing people stew noodles one by one. Every family tastes different. This is what we often say
